DeStefanos Steakhouse is seeking a part time barback to work our dinner shift Thurs. through Sunday from 5:00 PM to 11:00 PM.
In order to be considered for the position, candidate must have at least three years of experience working behind a bar and must be fluent in English and have legal residence in the US. While not a requirement, Nonsmokers and Brooklyn residents are preferred.
Duties include stocking liquors, refilling garnishes, polishing glassware, setting and bussing bar tables, stacking napkins, handling kegs, setting and bussing bar tables, order entry into our POS system, etc.
If interested, please incorporate your resume in the body of your email and include references and phone contacts from past employers.
Please do not call the restaurant or walk in for an interview as the owner is not present at the restaurant.
Thank you
PS: Can be a path to becoming a full-time bartender