Strange Delight is a Nola-inspired oyster bar in the vibrant neighborhood of Fort Greene, Brooklyn. Our goals are not just about serving responsibly sourced seafood in new and novel ways but also about sustaining and supporting our community, our vendors, and our team to the best of our ability. We aim to create a space that is, simply put, fun and different from our peers. We are conveniently located in Fort Greene on Lafayette Ave, just steps away from the G train and plenty of other public transportation options.
Job Title: Expeditor (Expo)
Key Responsibilities:
-Coordinate and relay orders between the kitchen and front-of-house staff to ensure timely, accurate deliveries.
-Inspect dishes for quality, presentation, and accuracy before they leave the kitchen.
-Maintain clear communication between kitchen, servers, and management to avoid errors and delays.
-Prioritize and manage orders to ensure food is delivered to guests promptly and efficiently.
-Ensure workstations are organized, stocked, and clean, adhering to food safety standards.
-Collaborate with kitchen and front-of-house teams to ensure a seamless dining experience.
Key Requirements:
-Previous experience in a fast-paced restaurant environment (expo or direct kitchen experience).
-Strong communication skills and attention to detail.
-Ability to multitask and thrive under pressure in a high-energy environment.
-Capable of standing on your feet for long periods and lifting up to 50lbs
Benefits:
Staff discount on food, beverage, and merch
Health insurance (if full time)
Paid training
1-2 meals/day